Category : Vegan
Fearne Cotton’s vegan mince pies
A lovely friend of mine, Tanya, has a raw food café in London that makes the most exceptional vegan mince pies, which each year I...
Vegan Christmas pudding
This fruity Christmas pudding tastes just as rich and indulgent as the original, yet it’s completely dairy- and egg-free, so suitable for vegans. Grated apple...
Katy Beskow’s 15 Minute Vegan: Tea-infused Chana Masala
Allow chickpeas to be the star of the show in a fragrant, tea-infused sauce. Serve with warm naan breads and a spoonful of cooling vegan...
Katy Beskow’s 15 Minute Vegan: Korean-style Bibimbap Bowls
Eat through the mountain of hot, sweet vegetables to a base of crisp, fried rice. Cooked, leftover basmati rice works best in this recipe, as...
Katy Beskow’s 15 Minute Vegan: Chilli Bean Sliders
Treat yourself to these spicy, mini burgers. Little hands will love mashing and stirring the slider mix! Keep the cans of kidney beans refrigerated before...