Bompas & Parr’s Rose Fizz cocktail

rose fizz cocktail

This was developed by us as part of a signature range for David Beckham’s Haig Club whisky

Rose Fizz

Foodies Bompas & Parr’s Rose Fizz cocktail Bompas & Parr’s Rose Fizz cocktail Print This
Serves: 1
Nutrition facts: calories fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 white sugar cube
  • 2 drops rose water
  • 30 ml Haig Club Single Grain Scotch whisky
  • 60 ml brut Champagne

Instructions

Build in a Champagne flute as if for a classic Champagne cocktail. First drop in the sugar cube, then soak it with 2 drops of rose water.

Next add the whisky, then top with champagne.

From The Bompas & Parr Cocktail Book, Pavilion Books, £9.99

Related Articles

Gifts from the Modern Larder’s lemon curd

Foodies

Celebrate World James Bond Day and learn to make the perfect Martini

Foodies

Gifts from the Modern Larder’s Mayan chocolate biscuits

Foodies