Whoever said porridge was boring hadn’t stumbled across these recipes from Three Sisters Bake.
Try your hand at Overnight Oats and their delicious twist on the traditional Cranachan!
Porridge? Boring? Not with these recipes!
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Foodies
Foodies Magazine is Scotland's monthly food and drink magazine, packed with packed with inspirational recipes, celebrity chef interviews, all the latest news from the world of food and drink, restaurant reviews and new openings, competitions and offer, seasonal inspiration, whats on guide and home interiors.